Chinese Triploid Mbeu dzeVhizha dzisina Mbeu dzeKudyara ZK1
Overview
Quick Details
- Type:
- mhodzi dzewatermleon
- Ruvara:
- Green, Red
- Nzvimbo Yekwakabva:
- Hebei, China
- Zita reBrand:
- SHUANGXING
- Model Number:
- ZK1
- Hybrid:
- EHE
- Chimiro cheFruit:
- Round
- Fruit Weight:
- 9KG
- Muvara Wenyama:
- Crimson
- Ravira:
- Crisp uye inotapira, muto wakapfuma
- Zvemushuga:
- 12 degree
- Resistance:
- Yakakwirira inopikisa Blight uye Anthracnose
- Mbeu Type:
- Mhodzi yemavise isina mhodzi
- Certification:
- CIQ;CO;ISTA;ISO9001
Product Description
Chinese TriploidMbeu dzeWatermelon dzisina MhodziYekudyara ZK1
1. Kukura pakati nepakati nemazuva 90-100 mushure mekudyara.2.Kukura kwakasimba uye chibereko chakanaka.3.Yakakwana spherical shape.4.Ganda regirini rine kamutsetse mutema.5.12% shuga yemukati, yakatsvuka tsvuku crisp nyowani.6.Avhareji yemuchero uremu 9KG.7.Yakakwirira inopikisa Blight uye Anthracnose.8. Kwete "Hollow heart", nhete yakaoma rind yakakodzera kutumirwa.
1. Kukura pakati nepakati nemazuva 90-100 mushure mekudyara.2.Kukura kwakasimba uye chibereko chakanaka.3.Yakakwana spherical shape.4.Ganda regirini rine kamutsetse mutema.5.12% shuga yemukati, yakatsvuka tsvuku crisp nyowani.6.Avhareji yemuchero uremu 9KG.7.Yakakwirira inopikisa Blight uye Anthracnose.8. Kwete "Hollow heart", nhete yakaoma rind yakakodzera kutumirwa.
Kurimwa nzvimbo
1. Nzvimbo yakasiyana ine mwaka wezvirimwa wakasiyana, zvichienderana nemamiriro ekunze enzvimbo.
2. Panguva uye chiyero chakakodzera shandisa yakakwana base manyowa uye kushandiswa kwepamusoro.
3. Ivhu: yakadzika, yakapfuma, yakanaka yekudiridza mamiriro, zuva.
4. Kukura tembiricha (°C):18 kusvika 30.
1. Nzvimbo yakasiyana ine mwaka wezvirimwa wakasiyana, zvichienderana nemamiriro ekunze enzvimbo.
2. Panguva uye chiyero chakakodzera shandisa yakakwana base manyowa uye kushandiswa kwepamusoro.
3. Ivhu: yakadzika, yakapfuma, yakanaka yekudiridza mamiriro, zuva.
4. Kukura tembiricha (°C):18 kusvika 30.
Tsanangudzo
Mbeu dzeMavise | ||||||||
Germination Rate | Kuchena | Neatness | Hunyoro Content | Storage | ||||
≥92% | ≥95% | ≥98% | ≤8% | Dry, Cool |