* Huremu hwezvibereko: 9 kg paavhareji, yakakura inogona kusvika 25 kg pakubata;
* Yakakwira michero kumisikidza mwero, yakafara kuchinjika;
* Ganda rakatetepa asi rakasimba, rakakodzera kutakura;
* Kuramba kwakanyanya kuchirwere;
* Yakakodzera kutakurwa uye kuchengetedza.
Kurimwa nzvimbo:
1. Nzvimbo yakasiyana ine mwaka wezvirimwa wakasiyana, zvichienderana nemamiriro ekunze enzvimbo.
2. Kushandisa panguva uye kwakaringana chiyero chakakwana chemupfudze wepasi uye kushandiswa kwepamusoro.
3. Ivhu: yakadzika, yakapfuma, yakanaka yekudiridza mamiriro, zuva.
4. Kukura tembiricha (°C): 18 kusvika 30.
5. Fertilizer: manyowa epurazi kunyanya, wedzera phosphate fertilizer uye potashi fertilizer.
1. Nzvimbo yakasiyana ine mwaka wezvirimwa wakasiyana, zvichienderana nemamiriro ekunze enzvimbo.
2. Kushandisa panguva uye kwakaringana chiyero chakakwana chemupfudze wepasi uye kushandiswa kwepamusoro.
3. Ivhu: yakadzika, yakapfuma, yakanaka yekudiridza mamiriro, zuva.
4. Kukura tembiricha (°C): 18 kusvika 30.
5. Fertilizer: manyowa epurazi kunyanya, wedzera phosphate fertilizer uye potashi fertilizer.